Domaine Yves Boyer-Martenot Bourgogne Aligoté, 2021 stowe It is juicy but with

It is juicy but with oak aging

persistent bubbles resolves in a delicate mousse that’s lively yet refined

The wine offers a unique and refreshing perspective on Piedmontese winemaking

so we employ the rare process of vacuum distillation to bring out the subtle nuances of our excellent botanicals

orchard fruits

Domaine Yves Boyer-Martenot Bourgogne Aligoté, 2021 stowe It is juicy but withThis wine is made of 100% Aligot. The grapes come from 40 plus year old vines in the village of Mersault. Calcium carbonate rich in clay limestone soil helps the grapes maintain moisture and acidity, perfect for a juicy Aligot. The juice is fermented old barrels for 1 year, and in concrete eggs for 8 more months. Textured, with juicy tropical fruit and minerality. We would pair this with tonkatsu, either over rice or sandwiched with a cabbage slaw