Edible Flowers - Dianthus Weight:20 gms but way better

but way better

Frying Brussels sprout creates the best flavor while roasting comes in a close second

AC temperature is recommended for this flower to increase its vase life

The juice and fruit of the makrut lime are less used in Thai cooking

especially roasted

Edible Flowers - Dianthus Weight:20 gms but way betterAdd a burst of color and a delicate floral note to your creations with Edible Dianthus Flowers. Known for their vibrant hues and lightly sweet, clove like flavor, these blooms are a favorite among chefs, bakers, and mixologists for elegant garnishing and culinary creativity. Note: Images are only for illustrative purposes, actual product and colour may slightly differ.