"SHIGEKI TANAKA" Gyuto Knife (Japanese Chef's Knife) Premium R2 Damascus with Beautiful Ironwood Handle, 270mm Stainless Steel The blades are sharpened very

The blades are sharpened very precisely and are very prone to chipping

Hatchet Blade Length: 195mm

Top quality of Japan

which boasts the hardest steel

One of the defining characteristics of Tosa handmade knives

"SHIGEKI TANAKA" Gyuto Knife (Japanese Chef's Knife) Premium R2 Damascus with Beautiful Ironwood Handle, 270mm Stainless Steel The blades are sharpened very"SHIGEKI TANAKA" Gyuto Knife (Japanese Chef's Knife) Premium R2 Damascus with Beautiful Ironwood Handle, 270mm Three HONMAMON Stars (link) Fourth generation blacksmith, Shigeki Tanaka, is a highly skilled craftsman working out of his shop located in Miki city. Mr. Tanaka got his training at Takefu knife village in Echizen, Japan. At TKV he quickly absorbed many skills that are on full display with his world renowned knives. All of his knives are hand