Basilica Cafaggio Chianti Classico DOCG, 2024 mead with tangerine and apricot flavor

with tangerine and apricot flavor notes

while the palate is held together with a firm core of bright acidity

The wine is more Burgundian than it is Beaujolais

learned his craft during the 1960s in Italy

It is floral on the nose

Basilica Cafaggio Chianti Classico DOCG, 2024 mead with tangerine and apricot flavorThis wine 100% Sangiovese from Tuscany, specifically from the Conca dOro and Panzano vineyards in Chianti. The wine undergoes spontaneous malolactic fermentation before spending 12 months in Slovenian oak, 12 months in glass line cement vats, and 3 months in bottle before release. Whether it's greasy pizza or hearty steak, bring this bottle home for dinner!